Guacamole Restaurant

Hi Friends!

Recently the hubs and I had to go check out Guacamole’s newest location in NuLu, upon reading on their website they had started in Louisville’s east end in 2012 and recently made the move to NuLu. Let me tell you, they did a wonderful job decorating the place - it was an instagram worthy space! The food was good, but not sure it was worth the price point they are charging - at least based on what food we had ordered. We got the queso, yucateco guacamole, and enchiladas enmoladas. All food was good, just pricey. The enmoladas were tasty - it was a trio of mole sauce, and we enjoyed tried the different ones. All in all, I’d rate it a 7/10. We will be going back for sure!

Taco Choza

Hi Guys and Gals!

Josh and I went to check out a new to us local taco place called Taco Choza, located in the Westport area of Louisville. We went after dark, but our GPS wasn’t all that helpful in helping us finding the place! Once we did, we went inside and it was a place that you place your order and they bring it out to you. We ordered their chips and queso (I always order this when going to a Mexican restaurant), 3 tacos and their Mexican Street Corn all to share. The chips and queso weren’t really anything special, but the Mexican Street Corn was awesome! The 3 tacos we shared were the: taco choza, taco chorizo, and baja fish taco. The tacos themselves were just okay in my opinion, I feel like there are better taco places in Louisville. All in all, I’d rate the plate a 5/10. Josh and I personally didn’t think it was worth the drive for us. I have photos below of what we ordered along with the dress I wore, which is from Marleylilly who has the cutest monogram clothing!

La Catrina

Hi loves :)

Recently Josh and I tried out a newer Mexican restaurant in downtown New Albany called La Catrina. I loved the way it was decorated, it was so bright and colorful!! If you know me, you know if I go to a Mexican restaurant I have to try their salsa and queso! We had their queso as well as their salsa trio, and maybe I’m just a snob when it comes to this but I didn’t really love their chips or salsas. I had two of their fully dressed tacos: la catrina and los cabos fish. I was really impressed with both of these, the flavor profiles were really quite excellent so it made up for my disappointment in the appetizers. Josh had the birria and panza fully dressed tacos and he said they were yummy (I agree with him)! Overall I’d rate the place a 6/10. That may sound harsh, but I just love my appetizers and if the chips and salsa suck then I have a hard time wanting to go back but I’m sure we will at some point because their tacos really were very good.

Noche

Hi Ya’ll!

Well, call us crazy but we went to Noche on opening night! You could tell they had some hosting kinks to work out, because when we went to put our names on the list, the technology app or whatever they were using automatically moved us to the bar instead of a table so when we went back to get seated (it was a 40 minute wait) they couldn’t find our name and then discovered we got moved to the bar area. It’s okay though, some kinks are expected when you first open. Noche took a while to open, I’m guessing they kept getting some bumps in the road, it probably took about a year from when they announced it would be coming to full fruition. The actual restaurant is inside of an old church, so there is a lot of beautiful stained glass, and there were also really cool day of the dead paintings that I loved! Any time I’m at a Mexican restaurant I always have to try their Michelada which is a beer (often modelo or corona) mixed with a specific tomato juice and spices. I discovered the Michelada when I was in Mexico, and have loved it! Noche’s Michelada was disappointing though, because they took out the tomato juice so all it really was was some beer and lime juice and spices. For the price, I would rather just get a mexican lager. Noche offers complimentary chips and salsa, and we of course had to add queso to that. Their chips, salsa, and queso were all very yummy. We also tried their mezcal flight and it was a beautiful arrangement as well as tasty, it included three mezcals, chocolates, strawberries and smoked pinapple. I’m not seeing the other cocktail we tried, but it was like a mezcal old fashioned and I liked it but Josh thought it was too sweet. We split the smoked brisket burrito and added queso, it was good but the brisket was a bit dried out and it was a little hard to eat. We also tried their elote, which is a popular dish in Mexico and I think it could use a little bit of work, it wasn’t as flavorful as I like them to be. We will definitely be back, I’d rate them a 7/10.